Apple Blueberry Crisp (gf + df)

 

A couple weeks ago I went blueberry picking early in the morning with some friends.  I had never seen such gorgeous, juicy, huge blueberries.  They were a sight, for sure.

I picked a large bucket and happily returned home. Almost every day for the next week we found blueberries sneaking into every dish I was making.

I wanted to make a yummy gluten and dairy free treat and modified THIS recipe, by adding blueberries and doubling the toppings.

We brought it to a party with friends and it was well received by all.

I didn't serve it with ice cream, (though that would have been delicious)-- trying to keep it dairy free.  But, it was so tasty, it wasn't missed.

YUM!